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Max's Restaurant

Max's Restaurant

Max’s Group Inc.

About

It’s “The House That Fried Chicken Built!”. First served to American GIs, the crispy, tender and juicy fried chicken has been enjoyed by millions since it was first introduced in the Philippines in 1945. With a diverse menu line to complement the fried chicken, it’s the perfect place for family dining.


Date of Establishment: 1945

Development Fee: USD 150,000-250,000

Store Opening Fee: USD 15,000-25,000

Total Investment Package: different in each market

Royalty: 5% of net sales

Marketing Fund: spent by a franchisee, but recommended 

to spend at least 3 % of net sales

Franchise Partnership Options: Master Franchise 

Franchise Term: 5 year rolling contract

Size of Store Outlets/Units: average 300sqm

Priority Markets for Expansion: North America, Middle East

Presence in Global Markets: US, Canada, UAE, Qatar,

Singapore, and KSA(opening soon)

Max's Restaurant

Avocadoria.ph

Contact Person

Ms. Kay Lee, General Manager of MGI International

©2024 by Philippine Franchise Association | A proud member of

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